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Francuska salata      add to my favorites!     add to my menus! Ingredients 1 kg krumpira 1/2 kg (smrznutog) graska i mrkve 5 tvrdo kuhanih jaja 5-6 velikih kiselih krastavaca 1/2 - 1 salica majoneze 2-3 zlice kiselog vrhnja 1 zlicica senfa sol i papar Total time (prep and cooking) 1 hour 30 minutes Preparation Kuhati krumpir u kori otprilike 45 min, ohladjeni oguliti i narezati na kockice otprilike 1 cm. Skuhati mrkvu i grasak, ocijediti. Narezati na male kockice tvrdo kuhana jaja. Narezati kisele krastavce na kockice od oko 0,5 cm. U velikoj zdjeli zajedno izmijesati krumpir, jaja, grasak, mrkvu i kisele krastavce. Dodati senf, majonezu, kiselo vrhnje, sol i papar prema okusu. Ponovo sve dobro izmijesati i staviti na hladjenje, najbolje preko noci. Videos No videos uploaded yet for this recipe Photos No photos uploaded yet for this recipe Related Recipes   Keywords: jaja i povrce Vegetables,  Gourmet,  French,  Any Occasion (1 rating) rate now: (worst)12345(best)   (or flag this recipe as inappropriate) 4410 views, 1 favorites, 0 menus 9-Apr-07  by z-gram (na hrvatskom) User comments: No comments yet for this recipe. Be the first to comment! Login first in order to comment

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