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Ingredients

1/2 kg brasna 3-4 jaja voda

Total time (prep and cooking)

1 hour 15 minutes

Preparation

U zdjeli od brasna, jaja i vode umijesite dosta cvrsto tijesto i dobro ga izmijesite. Podijelite u 2-3 hljepcica, pokrijte i ostavite odmarati pola sata. Zatim razvaljajte u tanke krpe i pustite da se malo osuse. Krpe prerezite napola, slozite polovice jednu na drugu, uvijte i narezite na tanke rezance.

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Keywords: brasno jaja
Multiple,  Pasta,  Croatian,  Any Occasion
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4762 views, 0 favorites, 0 menus
5-Nov-07  by dodovix (na hrvatskom)


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